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20-in Cast Iron Double Handled Skillet

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This extra large 20-in skillet heats evenly, making it ideal for searing, braising, and roasting.

Deep 3-in sides keep food inside the skillet as ingredients are tossed and stirred. Cast Iron Cookware maintains heat for a period of time making this an oven-to-table piece when serving everything from meats, poultry, seafood to seasonal vegetables. Gather with friends and family for warm dinners or Sunday brunches. Whatever occasion, cooking with Bayou Classic® cast iron adds a cozy farmhouse feel to the modern kitchen. Bottom of skillet is etched with an alligator for a unique bayou detail.

Features and Benefits:

  • Extra Large 20-in Cast Iron Skillet with helper handles
  • 3.125-in Deep
  • Transfers and retains heat evenly
  • Oven and broiler safe
  • Seasoned to ease cleaning and prevent rust
  • Breakfast, Roast, Pan Fry, Sauté, Bake
  • Bayou Classic® Item Number 7438 


Cast Iron Manual: click here