20-in Cast Iron Double Handled Skillet
This extra large 20-in skillet heats evenly, making it ideal for searing, braising, and roasting.
Deep 3-in sides keep food inside the skillet as ingredients are tossed and stirred. Cast Iron Cookware maintains heat for a period of time making this an oven-to-table piece when serving everything from meats, poultry, seafood to seasonal vegetables. Gather with friends and family for warm dinners or Sunday brunches. Whatever occasion, cooking with Bayou Classic® cast iron adds a cozy farmhouse feel to the modern kitchen. Bottom of skillet is etched with an alligator for a unique bayou detail.
Features and Benefits:
- Extra Large 20-in Cast Iron Skillet with helper handles
- 3.125-in Deep
- Transfers and retains heat evenly
- Oven and broiler safe
- Seasoned to ease cleaning and prevent rust
- Breakfast, Roast, Pan Fry, Sauté, Bake
- Bayou Classic® Item Number 7438
Cast Iron Manual: click here